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Shared September 24, 2025
✨ Farhali Roti ✨
A wholesome, gluten-free flatbread specially made for vrat (fasting) days. This roti combines the goodness of rajgara (amaranth flour), sama chawal (barnyard millet flour), and sago (sabudana) to make it light, soft, and filling. 🌙
It’s mildly nutty, subtly sweet, and loaded with nutrients like protein, fiber, and minerals to keep you energized throughout your fast. 🫓💛
Perfect when paired with vrat-friendly sabzis, curd, or green chutney for a balanced, tasty fasting meal. 🌸
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